What happens when Simon J. Woolf – author of the book “Amber wine revolution”, regular contributor for Decanter and the…
Did you know that this grape variety is a relative newcomer to South Africa? Its first commercial plantings date back…
From heaven to Earth and into space, From presidents to queens and into our glasses … So it went my…
BioSing stands for Bio - Salami - Engineering and is the child of David Lesar, a genius and, from what…
Faladur is one of the recent additions to Vipava’s culinary offerings. It was in March when Matej Lavrenčič with his…
Azza, 2019 - the “Wine side story” from one of the most renowned Slovenian breweries, Reservoir dogs … A special…
Jovanov winery was such a pleasant discovery. The setting - an inn with terraces overseeing the Cetinka vineyards, with the…
It's the 365th page of 2021, and what better way to close this year's chapter than raising high the glasses…
Let's return to the Štoka family tonight, as we set on to taste their expression of Vitovska grganja, a traditional…
We're returning to Joško Renčel, to the village of Dutovlje, to taste his expressive Pinot noir, a variety that Karst…