As Salon Sauvignon is approaching fast, time calls for a warm-up and what better way than starting with Meum's protectively…
Time to look at a real heavy-weight when it comes to Gewürztraminer. We're at Steyer and, this time looking at…
For tonight I've chosen Fornazarič's Jakot. A wine dressed in black to symbolize its attentive production process with maceration, maturation…
We're moving to Posavje, specifically to the Bizeljsko hills tonight, to one of the most prominent families when it comes…
Let us begin right away by saying this is not another foodie post. It's a post about courage, ambition, confidence…
We're returning to Karst today to the Štoka family to taste their selected Teran, or as written on the label…
We haven't heard of Korenika & Moškon wines in a while, so let's look at their Malvazija Selekcija, a wine…
Finally, I've had the pleasure of tasting something that generated quite some buzz in the last two years. I'm speaking…
Brda, the hilly slopes between the Alps and Gulf of Trieste, you feel the warmth coming from the sea and…
Ah, what a day! Finally some sun, and what better way to spend it in Brda over a chat with…