Chardonnay

Saints Hills Cantina – one of the best beef tartares we’ve tried

And they prepare it à table (tableside)! A must-see feast for the eye, a must-try, and certainly one of the…

9 months ago

A deep dive into South African Chardonnay

Did you know that this grape variety is a relative newcomer to South Africa? Its first commercial plantings date back…

11 months ago

Bjana – Giant, 2011

It's the 365th page of 2021, and what better way to close this year's chapter than raising high the glasses…

4 years ago

Istenič – Prestige cuvée, 2013

It is time we return to one of the most prominent families when it comes to speaking of sparkling -…

4 years ago

Kobal wines – White reserve, 2018

We're returning to Bojan Kobal tonight to taste one of his distinctive cuvées, a blend of Chardonnay and Gewürztraminer that…

4 years ago

Moro – Chardonnay, 2019

We're stopping at Moro estate tonight, as we set on to try their Chardonnay that matured in oak. Moro is…

4 years ago

Boris Lisjak – Chardonnay, 2009

We're cruising over the village of Dutovlje tonight and stopping at Boris Lisjak, a real gentleman known for crafting distinctive,…

4 years ago

Renčel – Vincent Orange, 2018

It is time we return to the Renčel family as there is a macerated cuvée we have to look at…

4 years ago

Edi Simčič – Fojana Chardonnay single-vineyard, 2018

We're returning tonight to the Edi Simčič wine estate, as we set on to try another jewel from their single-vineyard…

4 years ago

Štoka – Cara, 2015

Karst and its people. There is a bond with this land, a land that has a special bond with its…

4 years ago