What happens when Simon J. Woolf – author of the book “Amber wine revolution”, regular contributor for Decanter and the…
It is time we return to the Renčel family as there is a macerated cuvée we have to look at…
It is time to speak of Joško Renčel and his wines. First, we'll be looking at his creation of Sauvignon…
There are specific names, certain wine families that can genuinely be labelled as the driving forces behind a particular wine…
It's time to return to the wine cellar Dveri Pax. The wine cellar continues the more than eight centuries-long winemaking…
It is time to introduce another producer from Slovenia. We are at the wine cellar Pullus, which is among those…
Let's return to the Kopše family, at their beautiful estate and their wines, crafted and presented under the name Doppler.…
Let's move tonight to Štajerska Slovenija. We're returning to Doppler to look at their rendition of Sauvignon Blanc. A grape…