Spiny lobster with almond mousse and crumble, garlic-infused ring and fried asparagus tips

A retreat ad Divina, Dobrovo castle Brda

Finally, things are normalising, and restaurants are reopening. It’s actually with absolute joy we follow the industry’s opening, so neglected and forgotten during the crazy Covid-19 times … And let’s not forget, Slovenia is this year’s European region of gastronomy….